Reduction of salt: will iodine intake remain adequate in The Netherlands?VERKAIK-KLOOSTERMAN, Janneke; VAN 'T VEER, Pieter; OCKE, Marga C et al.British journal of nutrition. 2010, Vol 104, Num 11, pp 1712-1718, issn 0007-1145, 7 p.Article

Simulation Model Accurately Estimates Total Dietary Iodine IntakeVERKAIK-KLOOSTERMAN, Janneke; VAN 'T VEER, Pieter; OCKE, Marga C et al.The Journal of nutrition. 2009, Vol 139, Num 7, pp 1419-1425, issn 0022-3166, 7 p.Article

EURRECA—Framework for Aligning Micronutrient Recommendations : EURRECA-Dietary Reference Values for Micronutrients: Summary Report from the Eurreca Network on ExcellenceVAN 'T VEER, Pieter; GRAMMATIKAKI, Evangelia; MATTHYS, Christophe et al.Critical reviews in food science and nutrition. 2013, Vol 53, Num 10-12, pp 988-998, issn 1040-8398, 11 p.Article

Food photographs in nutritional surveillance: errors in portion size estimation using drawings of bread and photographs of margarine and beverages consumptionDE KEYZER, Willem; HUYBRECHTS, Inge; DE MAEYER, Mieke et al.British journal of nutrition. 2011, Vol 105, Num 7, pp 1073-1083, issn 0007-1145, 11 p.Article

Family history of colorectal cancer: A determinant of advanced adenoma stage or adenoma multiplicity?WARK, Petra A; KANA WU; VAN 'T VEER, Pieter et al.International journal of cancer (Print). 2009, Vol 125, Num 2, pp 413-420, issn 0020-7136, 8 p.Article

Dietary fiber and blood pressure : A meta-analysis of randomized placebo-controlled trialsSTREPPEL, Martinette T; ARENDS, Lidia R; VAN 'T VEER, Pieter et al.Archives of internal medicine (1960). 2005, Vol 165, Num 2, pp 150-156, issn 0003-9926, 7 p.Article

Estrogen Receptor-Mediated Effects of Isoflavone Supplementation Were Not Observed in Whole-Genome Gene Expression Profiles of Peripheral Blood Mononuclear Cells in Postmenopausal, Equol-Producing WomenVAN DER VELPEN, Vera; GEELEN, Anouk; SCHOUTEN, Evert G et al.The Journal of nutrition. 2013, Vol 143, Num 6, pp 774-780, issn 0022-3166, 7 p.Article

A Three-Part, Mixed-Effects Model to Estimate the Habitual Total Vitamin D Intake Distribution from Food and Dietary Supplements in Dutch Young ChildrenVERKAIK-KLOOSTERMAN, Janneke; DODD, Kevin W; DEKKERS, Arnold L. M et al.The Journal of nutrition. 2011, Vol 141, Num 11, pp 2055-2063, issn 0022-3166, 9 p.Article

Uncertainty in Intake Due to Portion Size Estimation in 24-Hour Recalls Varies Between Food GroupsSOUVEREIN, Olga W; DE BOER, Waldo J; GEELEN, Anouk et al.The Journal of nutrition. 2011, Vol 141, Num 7, pp 1396-1401, issn 0022-3166, 6 p.Article

Vitamin B₁₂ Intake and Status and Cognitive Function in Elderly PeopleDOETS, Esmée L; VAN WIJNGAARDEN, Janneke P; SZCZECINSKA, Anna et al.Epidemiologic reviews. 2013, Vol 35, pp 2-21, issn 0193-936X, 20 p.Article

Identification of biomarkers for intake of protein from meat, dairy products and grains: a controlled dietary intervention studyALTORF-VAN DER KUIL, Wieke; BRINK, Elizabeth J; GELEIJNSE, Johanna M et al.British journal of nutrition. 2013, Vol 110, Num 5, pp 810-822, issn 0007-1145, 13 p.Article

Plasma Enterolignan Concentrations and Colorectal Cancer Risk in a Nested Case-Control StudyKUIJSTEN, Anneleen; HOLLMAN, Peter C. H; BOSHUIZEN, Hendriek C et al.American journal of epidemiology. 2008, Vol 167, Num 6, pp 734-742, issn 0002-9262, 9 p.Article

Association between vitamin B₁₂ intake and EURRECA's prioritized biomarkers of vitamin B₁₂ in young populations: a systematic reviewIGLESIA, Iris; DHONUKSHE-RUTTEN, Rosalie A M; DE GROOT, Lisette C P G M et al.Public health nutrition (Wallingford). 2013, Vol 16, Num 10, pp 1843-1860, issn 1368-9800, 18 p.Article

Relation between plasma enterodiol and enterolactone and dietary intake of lignans in a dutch endoscopy-based populationMILDER, Ivon E. J; KUIJSTEN, Anneleen; ARTS, Ilja C. W et al.The Journal of nutrition. 2007, Vol 137, Num 5, pp 1266-1271, issn 0022-3166, 6 p.Article

How we will produce the evidence-based EURRECA toolkit to support nutrition and food policyASHWELL, Margaret; LAMBERT, Janet P; KOLETZKO, Berthold et al.European journal of nutrition (Print). 2008, Vol 47, pp 2-16, issn 1436-6207, 15 p., SUP1Article

Current micronutrient recommendations in Europe : towards understanding their differences and similaritiesDOETS, Esmée L; DE WIT, Liesbeth S; ANDERSEN, Lene F et al.European journal of nutrition (Print). 2008, Vol 47, pp 17-40, issn 1436-6207, 24 p., SUP1Article

Cigarette smoking and colorectal cancer : APC mutations, hMLH expression, and GSTM1 and GSTT1 polymorphismsLÜCHTENBORG, Margreet; WEIJENBERG, Matty P; KAMPMAN, Ellen et al.American journal of epidemiology. 2005, Vol 161, Num 9, pp 806-815, issn 0002-9262, 10 p.Article

Fruits, vegetables, and hMLH1 protein-deficient and -proficient colon cancer : The Netherlands cohort studyWARK, Petra A; WEIJENBERG, Matty P; VAN 'T VEER, Pieter et al.Cancer epidemiology, biomarkers & prevention. 2005, Vol 14, Num 7, pp 1619-1625, issn 1055-9965, 7 p.Article